Chun Mee, one of the China´s most popular exported teas, takes its name from the shape of the tea; long and rolled along the line of the leaf resembling the shape of an eyebrow.

Achieving this distinctive shape requires great skill in pan roasting.

Chun Mee teas are mellow with a distinctive clear dark yellow colour. It is a very refreshing tea with hints of Plum and Chestnut.